Dessert
Nut Carrotcake (8p) 500 g carrrots500 g hazelnuts4 tsp bakingpowder8 eggs3 el orange juicegrated zest of an orange300 g sugar2 Tbsp orange marmaladesalt Grate the carrots and chop the hazelnuts finely. Mix the crushed hazelnuts with 4 teaspoons baking powder. Separate the protein...