07
DEC
2014

Mushroom recipes

Spinach from the wok (4p) Ingredients Preparation 500g fresh spinach (mrt– okt)2 skinned tomatoes (jun–okt)1 chopped onion 400g sliced mushrooms 1 clove of garlic 2 Tbsp oil4 Tbsp sour cream4 large potatoesfresh herbs Wash the spinach and drain well. Place the tomatoes briefly in...